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Everybody's American Cookhouse & Sports Theater

Cabernet Tips


6oz. top sirloin cubed and sauteed with onions and mushrooms. Glazed with 14 Hands Cabernet Sauvignon and finished with demi-glaze. Served atop a bed of freshly made mashed potatoes and gravy.

Meat Temp:--COOK IT-- No Pink LITTLE PINK Rare Medium Rare Medium Medium Well Well Done
Cab Dinner Modifiers:NO Grilled Onions NO Grilled Mushrooms Extra Grilled Onions +$1Extra Grilled Mushrooms +$1